Hi All
Was discussing my ideas about setting up an aquaponics system with my family Doctor the other day and he made a comment that I thought I'd seek the opinion of Forum members on ( He has been our family Doctor for more than 30 years and must be about 206 years old by now and is slowing down a bit, so I'm not sure about his thoughts on aquaculture et. al. )
He mentioned fish being a good source of Omega 3 Oils or whatever it is they say should be added to your diet these days. He then went on to say that the levels of these oils in farmed fish is nowhere near the level evident in the wild variety
What do you all reckon ?
I thought tuna etc. was the recommended fish for that sort of dietary intake rather than the freshwater varieties such as trout and barramundi etc. as would be reared in a backyard aquaponics setup
Not that it matters one way or the other to what I would be doing in leafy Kalamunda, W.A., but thought I'd pose the question
Thanks
Geoff



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