Hi,
Having read the other threads to do with with Black Soldier Fly and the Biopods I still have some questions.
I'd like to know what food products provide the best results from the pod.
I read the Gary no longer uses meat in his because of the smell. Is this because the meat was raw/cooked?
My neighbours and I do not want a stinky pod!!
As a chef I have access to all sorts of kitchen waste and off cuts. I will experiment over time but for now I would just like to kick things off quickly.
BTW I have ordered a retail sized pod from Murray, due in a few days.
Thanks for your help,
Moby![]()



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